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Food Grade bread dough improver Baking Ingredient for Professional Baking Results

認証
中国 Guangzhou Masson Science and Technology Industry Company Limited 認証
中国 Guangzhou Masson Science and Technology Industry Company Limited 認証
顧客の検討
XXX はずっと Masson と非常に満足します。

—— 氏 d'Autume

オンラインです

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

Food Grade bread dough improver Baking Ingredient for Professional Baking Results
Food Grade bread dough improver Baking Ingredient for Professional Baking Results

大画像 :  Food Grade bread dough improver Baking Ingredient for Professional Baking Results

商品の詳細:
Place of Origin: CHINA
ブランド名: YINSUI
Model Number: CL

Food Grade bread dough improver Baking Ingredient for Professional Baking Results

説明
使用量: 1-1.5% 形状:
パッキング: 8kg/bag、またはリクエストに従って に適しています: プロのパン屋とホームパン屋
学年: 食品グレード 材料: 酵素、
製品タイプ: ベーキング成分 外観:
ハイライト:

food grade bread dough improver

,

professional baking dough enhancer

,

bread improver for baking

Product Description: A bread improver is an essential ingredient for both professional and home bakers looking to enhance the quality of their bread products. This specially formulated product, designed to improve the texture, appearance, and shelf life of bread, is a must-have in any baker's pantry. Designed specifically for bread dough, the bread improver helps achieve better dough handling and optimal rise during baking. With its unique composition, the bread improver acts

連絡先の詳細
Guangzhou Masson Science and Technology Industry Company Limited

コンタクトパーソン: Mr. Ben Yiu

電話番号: 86-20-81216836-304

ファックス: 86-20-81216625

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