| 学年: | 食品グレード | 形状: | 粉 |
|---|---|---|---|
| 風味: | 中性 | 製品タイプ: | ベーキング成分 |
| に適しています: | プロのパン屋とホームパン屋 | 臭い: | 無臭 |
| ストレージ: | 涼しく乾燥した場所に保管してください | ||
| ハイライト: | bread improver powder for perfect crumb,dry storage bread improver powder,bread crumb structure improver powder |
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Product Description: The Bread Improver is a key ingredient for enhancing the quality of bread dough, making it a popular choice among both professional and home bakers. Made with high-quality enzymes, this bread improver is designed to improve the texture, rise, and overall quality of bread products. One of the main materials used in this bread improver is enzyme, a natural substance known for its ability to improve dough elasticity and fermentation. Enzymes play a crucial
コンタクトパーソン: Mr. Ben Yiu
電話番号: 86-20-81216836-304
ファックス: 86-20-81216625
Japanese
